Noneng Fahri, Y. A. P. (2016). Penggolongan Mangga Gedong Gincu Berdasarkan Rasio Kandungan Gula Asam Menggunakan Prediksi Near Infrared Spectroscopy. IPB.
Chicago Style CitationNoneng Fahri, Y Aris Purwanto. Penggolongan Mangga Gedong Gincu Berdasarkan Rasio Kandungan Gula Asam Menggunakan Prediksi Near Infrared Spectroscopy. IPB, 2016.
MLA CitationNoneng Fahri, Y Aris Purwanto. Penggolongan Mangga Gedong Gincu Berdasarkan Rasio Kandungan Gula Asam Menggunakan Prediksi Near Infrared Spectroscopy. IPB, 2016.
Warning: These citations may not always be 100% accurate.