APA Citation

Charalambous, G. (. (1984). Analysis of foods and beverages: Modern techniques. Academic Press.

Chicago Style Citation

Charalambous, George (editor). Analysis of Foods and Beverages: Modern Techniques. Academic Press, 1984.

MLA Citation

Charalambous, George (editor). Analysis of Foods and Beverages: Modern Techniques. Academic Press, 1984.

Warning: These citations may not always be 100% accurate.