Keiser, J. (1993). Controlling and analyzing costs in foodservice operations. Macmillan.
Chicago Style CitationKeiser, James. Controlling and Analyzing Costs in Foodservice Operations. Macmillan, 1993.
MLA CitationKeiser, James. Controlling and Analyzing Costs in Foodservice Operations. Macmillan, 1993.
Warning: These citations may not always be 100% accurate.