Advences in food research vol. VIII

Main Author: MRAK, E.M.
Format: TEXT
Language: Asing
Published: Academic Press
Subjects:
PINJAM
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recordtype oai_dc
spelling instiperylib-772016-08-08 00:00:00Instiper YogyakartaAdvences in food research vol. VIII MRAK, E.M.Ilmu Terapan dan TeknologiAcademic PressTEXTAsing
institution Instiper Yogyakarta
collection Perpustakaan Yogyakarta
language Asing
topic Ilmu Terapan dan Teknologi
spellingShingle Ilmu Terapan dan Teknologi
MRAK, E.M.
Advences in food research vol. VIII
description
format TEXT
author MRAK, E.M.
author_sort MRAK, E.M.
title Advences in food research vol. VIII
title_short Advences in food research vol. VIII
title_full Advences in food research vol. VIII
title_fullStr Advences in food research vol. VIII
title_full_unstemmed Advences in food research vol. VIII
title_sort advences in food research vol. viii
publisher Academic Press
publishDate
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score 14.79448