Handbook Of Vegetable Science and Technology : Production, Composition, Storage and Processing
Handbook Of Vegetable Science and Tecnology : Production, Composition...
Main Author: | salunkhe |
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Format: | Buku Teks |
Language: | Bahasa Indonesia |
Published: |
Marcel Dekker, Inc.
1998
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Online Access: |
http://oaipmh-jogjalib.umy.ac.idkatalog.php?opo=lihatDetilKatalog&id=5771 |
Summary: |
Handbook Of Vegetable Science and Tecnology : Production, Composition... |
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Physical Description: |
x, 720 p. ,26 cm 19 cm 0 cm |
ISBN: |
ISBN:0-8247-0105-4 |