Staff View: Empowering Agriculture ENERGY OPTIONS FOR HORTICULTURE

Empowering Agriculture ENERGY OPTIONS FOR HORTICULTURE

This guide has been prepared for use by USAID and its partners to assist local horticulture producers in identifying the electrical, mechanical (shaft horsepower), and thermal requirements for various stages of the horticulture process and to assist these producers in selecting suitable efficient te...

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Main Author:	NA (No Author)
Format:	eBook
Language:	Bahasa Inggris
Published:	2009
Subjects:	Empowering Agriculture ENERGY OPTIONS FOR HORTICULTURE
Online Access:	http://oaipmh-jogjalib.umy.ac.idkatalog.php?opo=lihatDetilKatalog&id=61828

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id	oai:lib.umy.ac.id:61828
recordtype	oai_dc
spelling	oai:lib.umy.ac.id:618282021-06-16T13:07:43ZEmpowering Agriculture ENERGY OPTIONS FOR HORTICULTURENA (No Author)Empowering Agriculture ENERGY OPTIONS FOR HORTICULTUREThis guide has been prepared for use by USAID and its partners to assist local horticulture producers in identifying the electrical, mechanical (shaft horsepower), and thermal requirements for various stages of the horticulture process and to assist these producers in selecting suitable efficient technical options to meet those energy needs. Horticulture, the growing of fruits and vegetables for local and more distant markets, involves the following steps: Land preparation Irrigation Planting and cultivation Harvesting Postharvest handling and packing Cooling and cold storage Transport Processing The amount and the type of energy used in each of these stages reflect the type of horticultural product, scale of operations, financial resources of operators, availability of energy sources and resources, and availability of relevant energy technologies.2009eBookE bookBahasa Inggrishttp://oaipmh-jogjalib.umy.ac.idkatalog.php?opo=lihatDetilKatalog&id=61828
institution	Universitas Muhammadiyah Yogyakarta
collection	Perpustakaan Yogyakarta
language	Bahasa Inggris
topic	Empowering Agriculture ENERGY OPTIONS FOR HORTICULTURE
spellingShingle	Empowering Agriculture ENERGY OPTIONS FOR HORTICULTURE NA (No Author) Empowering Agriculture ENERGY OPTIONS FOR HORTICULTURE
description	This guide has been prepared for use by USAID and its partners to assist local horticulture producers in identifying the electrical, mechanical (shaft horsepower), and thermal requirements for various stages of the horticulture process and to assist these producers in selecting suitable efficient technical options to meet those energy needs. Horticulture, the growing of fruits and vegetables for local and more distant markets, involves the following steps: Land preparation Irrigation Planting and cultivation Harvesting Postharvest handling and packing Cooling and cold storage Transport Processing The amount and the type of energy used in each of these stages reflect the type of horticultural product, scale of operations, financial resources of operators, availability of energy sources and resources, and availability of relevant energy technologies.
format	eBook
author	NA (No Author)
author_sort	NA (No Author)
title	Empowering Agriculture ENERGY OPTIONS FOR HORTICULTURE
title_short	Empowering Agriculture ENERGY OPTIONS FOR HORTICULTURE
title_full	Empowering Agriculture ENERGY OPTIONS FOR HORTICULTURE
title_fullStr	Empowering Agriculture ENERGY OPTIONS FOR HORTICULTURE
title_full_unstemmed	Empowering Agriculture ENERGY OPTIONS FOR HORTICULTURE
title_sort	empowering agriculture energy options for horticulture
publishDate	2009
url	http://oaipmh-jogjalib.umy.ac.idkatalog.php?opo=lihatDetilKatalog&id=61828
isbn	E book
_version_	1702750644812644352
score	14.79448

Empowering Agriculture ENERGY OPTIONS FOR HORTICULTURE

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