Great American Burger Book: How to Make Authentic Regional Hamburgers at Home
The Great American Burger Book is the first book to showcase a wide range of regional hamburger styles and cooking methods. Author and burger expert George Motz covers traditional grilling techniques as well as how to smoke, steam, poach, and deep-fry burgers based on signature recipes from around t...
| Main Author: | George Motz |
|---|---|
| Format: | Buku Teks |
| Language: | Bahasa Inggris |
| Published: |
Harry N. Abrams
2016
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| Subjects: | |
| Online Access: |
http://oaipmh-jogjalib.umy.ac.idkatalog.php?opo=lihatDetilKatalog&id=99789 |