Pelaksanaan standard operation procedure di Departemen food and beverage
xvi, 557 p.; 21 cm.
| Main Authors: | Andrikus, Rymberthus A. Amakora, Hidayat, Indriati Lystiani |
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| Language: | Indonesian |
| Published: |
Gramedia Pustaka Utama
2000
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| Subjects: |