Work analysis and design for hotels, restaurants and institutions
| Main Author: | KAZARIAN, Edward A. |
|---|---|
| Format: | TEXT |
| Language: | eng |
| Published: |
Westport, Connecticut:AVI Pub.
1979
|
| Subjects: | |
| Online Access: |
http://opac.lib.ugm.ac.id/index.php?mod=book_detail&sub=BookDetail&act=view&typ=htmlext&buku_id=231751&unit_id=1 |
| id |
ugmlib-231751 |
|---|---|
| recordtype |
oai_dc |
| spelling |
ugmlib-2317512016-08-06 Work analysis and design for hotels, restaurants and institutions KAZARIAN, Edward A. Hotel-Manajemen Manajemen hotel Westport, Connecticut:AVI Pub. 1979 TEXT x, 390 hlm., il., 23 cm 64.024, Kaz, w eng http://opac.lib.ugm.ac.id/index.php?mod=book_detail&sub=BookDetail&act=view&typ=htmlext&buku_id=231751&unit_id=1 |
| institution |
Universitas Gajah Mada |
| collection |
Perpustakaan Yogyakarta |
| language |
eng |
| topic |
Hotel-Manajemen Manajemen hotel |
| spellingShingle |
Hotel-Manajemen Manajemen hotel KAZARIAN, Edward A. Work analysis and design for hotels, restaurants and institutions |
| format |
TEXT |
| author |
KAZARIAN, Edward A. |
| author_sort |
KAZARIAN, Edward A. |
| title |
Work analysis and design for hotels, restaurants and institutions |
| title_short |
Work analysis and design for hotels, restaurants and institutions |
| title_full |
Work analysis and design for hotels, restaurants and institutions |
| title_fullStr |
Work analysis and design for hotels, restaurants and institutions |
| title_full_unstemmed |
Work analysis and design for hotels, restaurants and institutions |
| title_sort |
work analysis and design for hotels, restaurants and institutions |
| publisher |
Westport, Connecticut:AVI Pub. |
| publishDate |
1979 |
| url |
http://opac.lib.ugm.ac.id/index.php?mod=book_detail&sub=BookDetail&act=view&typ=htmlext&buku_id=231751&unit_id=1 |
| callnumber-raw |
64.024, Kaz, w |
| callnumber-search |
64.024, Kaz, w |
| _version_ |
1702185958506496000 |
| score |
14.79448 |