Kajian konsumsi gula di Daerah Istimewa Yogyakarta

Main Authors: Ismoyowati, Dyah, Aziz, Ibnu Wahid Fakhrudin
Format: TEXT
Published: Yogyakarta:Fakultas Teknologi Pertanian UGM 1999
Subjects:
Online Access: http://opac.lib.ugm.ac.id/index.php?mod=book_detail&sub=BookDetail&act=view&typ=htmlext&buku_id=254218&unit_id=1
PINJAM
id ugmlib-254218
recordtype oai_dc
spelling ugmlib-2542182016-08-06 Kajian konsumsi gula di Daerah Istimewa Yogyakarta Ismoyowati, Dyah Ismoyowati, Dyah Aziz, Ibnu Wahid Fakhrudin Aziz, Ibnu Wahid Fakhrudin Gula - Pengolahan Yogyakarta:Fakultas Teknologi Pertanian UGM 1999 TEXT x, 46 lbr., ilus., 30 cm. KKI, 664.5, Ism, k http://opac.lib.ugm.ac.id/index.php?mod=book_detail&sub=BookDetail&act=view&typ=htmlext&buku_id=254218&unit_id=1
institution Universitas Gajah Mada
collection Perpustakaan Yogyakarta
topic Gula - Pengolahan
spellingShingle Gula - Pengolahan
Ismoyowati, Dyah
Ismoyowati, Dyah
Aziz, Ibnu Wahid Fakhrudin
Aziz, Ibnu Wahid Fakhrudin
Kajian konsumsi gula di Daerah Istimewa Yogyakarta
format TEXT
author Ismoyowati, Dyah
Ismoyowati, Dyah
Aziz, Ibnu Wahid Fakhrudin
Aziz, Ibnu Wahid Fakhrudin
author_sort Ismoyowati, Dyah
title Kajian konsumsi gula di Daerah Istimewa Yogyakarta
title_short Kajian konsumsi gula di Daerah Istimewa Yogyakarta
title_full Kajian konsumsi gula di Daerah Istimewa Yogyakarta
title_fullStr Kajian konsumsi gula di Daerah Istimewa Yogyakarta
title_full_unstemmed Kajian konsumsi gula di Daerah Istimewa Yogyakarta
title_sort kajian konsumsi gula di daerah istimewa yogyakarta
publisher Yogyakarta:Fakultas Teknologi Pertanian UGM
publishDate 1999
url http://opac.lib.ugm.ac.id/index.php?mod=book_detail&sub=BookDetail&act=view&typ=htmlext&buku_id=254218&unit_id=1
callnumber-raw KKI, 664.5, Ism, k
callnumber-search KKI, 664.5, Ism, k
_version_ 1702189426564661248
score 14.79448