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Global aspects of food production M.S. Swaminathan...[et al.] editors

Main Author: Swaminathan, M.S.
Format: TEXT
Language: ind
Published: Dehra Dun:Tycooly International 1986
Subjects:
produksi pangan
Online Access: http://opac.lib.ugm.ac.id/index.php?mod=book_detail&sub=BookDetail&act=view&typ=htmlext&buku_id=637586&unit_id=1
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http://opac.lib.ugm.ac.id/index.php?mod=book_detail&sub=BookDetail&act=view&typ=htmlext&buku_id=637586&unit_id=1

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