FOOD COMPOSITION TABLE FOR USE IN EAST ASIA
| Main Author: | LEUNG,WOOT-TSUEN WU,PH.D. |
|---|---|
| Format: | TEXT |
| Published: |
|
| Subjects: |
| id |
umblib-7258 |
|---|---|
| recordtype |
oai_dc |
| spelling |
umblib-72582016-08-08 00:00:00Universitas Mercu Buana YogyakartaFOOD COMPOSITION TABLE FOR USE IN EAST ASIALEUNG,WOOT-TSUEN WU,PH.D.FOOD COMPOSITIONTEXT643/LEU/F/C.1-2 |
| institution |
Universitas Mercu Buana Yogyakarta |
| collection |
Perpustakaan Yogyakarta |
| topic |
FOOD COMPOSITION |
| spellingShingle |
FOOD COMPOSITION LEUNG,WOOT-TSUEN WU,PH.D. FOOD COMPOSITION TABLE FOR USE IN EAST ASIA |
| description |
|
| format |
TEXT |
| author |
LEUNG,WOOT-TSUEN WU,PH.D. |
| author_sort |
LEUNG,WOOT-TSUEN WU,PH.D. |
| title |
FOOD COMPOSITION TABLE FOR USE IN EAST ASIA |
| title_short |
FOOD COMPOSITION TABLE FOR USE IN EAST ASIA |
| title_full |
FOOD COMPOSITION TABLE FOR USE IN EAST ASIA |
| title_fullStr |
FOOD COMPOSITION TABLE FOR USE IN EAST ASIA |
| title_full_unstemmed |
FOOD COMPOSITION TABLE FOR USE IN EAST ASIA |
| title_sort |
food composition table for use in east asia |
| publishDate |
|
| callnumber-raw |
643/LEU/F/C.1-2 |
| callnumber-search |
643/LEU/F/C.1-2 |
| _version_ |
1547796970504978432 |
| score |
14.79448 |