Staff View: Cooking with craig claiborne and pierre francy

Main Author:	General Fisheries Council For The Mediterranean [GFCM]
Format:	TEXT
Language:	B 641.5 Cla c
Published:	FAO

PINJAM

id	unylib-68562
recordtype	oai_dc
spelling	unylib-685622016-08-08 00:00:00Universitas Negeri YogyakartaCooking with craig claiborne and pierre francyGeneral Fisheries Council For The Mediterranean [GFCM]FAOTEXTB 641.5 Cla cISBN:0-8129-1078-8B 641.5 Cla c
institution	Universitas Negeri Yogyakarta
collection	Perpustakaan Yogyakarta
language	B 641.5 Cla c
description
format	TEXT
author	General Fisheries Council For The Mediterranean [GFCM]
spellingShingle	General Fisheries Council For The Mediterranean [GFCM] Cooking with craig claiborne and pierre francy
author_sort	General Fisheries Council For The Mediterranean [GFCM]
title	Cooking with craig claiborne and pierre francy
title_short	Cooking with craig claiborne and pierre francy
title_full	Cooking with craig claiborne and pierre francy
title_fullStr	Cooking with craig claiborne and pierre francy
title_full_unstemmed	Cooking with craig claiborne and pierre francy
title_sort	cooking with craig claiborne and pierre francy
publisher	FAO
publishDate
callnumber-raw	B 641.5 Cla c
callnumber-search	B 641.5 Cla c
isbn	ISBN:0-8129-1078-8
_version_	1556655325052928000
score	14.79448