Tata laksana makanan
| Main Author: | General Fisheries Commisian for the Mediterranean |
|---|---|
| Format: | TEXT |
| Language: | B 641.5 End tII |
| Published: |
FAO
|
| id |
unylib-68570 |
|---|---|
| recordtype |
oai_dc |
| spelling |
unylib-685702016-08-08 00:00:00Universitas Negeri YogyakartaTata laksana makananGeneral Fisheries Commisian for the MediterraneanFAOTEXTB 641.5 End tIIB 641.5 End tII |
| institution |
Universitas Negeri Yogyakarta |
| collection |
Perpustakaan Yogyakarta |
| language |
B 641.5 End tII |
| description |
|
| format |
TEXT |
| author |
General Fisheries Commisian for the Mediterranean |
| spellingShingle |
General Fisheries Commisian for the Mediterranean Tata laksana makanan |
| author_sort |
General Fisheries Commisian for the Mediterranean |
| title |
Tata laksana makanan |
| title_short |
Tata laksana makanan |
| title_full |
Tata laksana makanan |
| title_fullStr |
Tata laksana makanan |
| title_full_unstemmed |
Tata laksana makanan |
| title_sort |
tata laksana makanan |
| publisher |
FAO |
| publishDate |
|
| callnumber-raw |
B 641.5 End tII |
| callnumber-search |
B 641.5 End tII |
| _version_ |
1556655326792515584 |
| score |
14.79448 |