The Cooking of Scandinavia
| Main Author: | Indian Ocean Fishery Commission |
|---|---|
| Format: | TEXT |
| Language: | B 641.5(083.1) Bro c |
| Published: |
FAO
|
| id |
unylib-68600 |
|---|---|
| recordtype |
oai_dc |
| spelling |
unylib-686002016-08-08 00:00:00Universitas Negeri YogyakartaThe Cooking of ScandinaviaIndian Ocean Fishery CommissionFAOTEXTB 641.5(083.1) Bro cB 641.5(083.1) Bro c |
| institution |
Universitas Negeri Yogyakarta |
| collection |
Perpustakaan Yogyakarta |
| language |
B 641.5(083.1) Bro c |
| description |
|
| format |
TEXT |
| author |
Indian Ocean Fishery Commission |
| spellingShingle |
Indian Ocean Fishery Commission The Cooking of Scandinavia |
| author_sort |
Indian Ocean Fishery Commission |
| title |
The Cooking of Scandinavia |
| title_short |
The Cooking of Scandinavia |
| title_full |
The Cooking of Scandinavia |
| title_fullStr |
The Cooking of Scandinavia |
| title_full_unstemmed |
The Cooking of Scandinavia |
| title_sort |
cooking of scandinavia |
| publisher |
FAO |
| publishDate |
|
| callnumber-raw |
B 641.5(083.1) Bro c |
| callnumber-search |
B 641.5(083.1) Bro c |
| _version_ |
1556655333426855936 |
| score |
14.79448 |