Pengembangan probiotik bakteri asam laktat dan enzim kolesterol reduktase dari limbah kotoran ayam yang berpotensi menurunkan kadar kolesterol daging ayam broiler
| Main Author: | Najita, Tetsuo |
|---|---|
| Format: | TEXT |
| Language: | LP 595.8 Pen p |
| Published: |
The University of Chicago Press
|