id |
upnylib-LPR0015138
|
recordtype |
oai_dc
|
spelling |
upnylib-LPR00151382016-08-08 00:00:00UPN Veteran YogyakartaThe Effect Of Heat Treatment On The quality of Papaya At Various Ripening Stages Stored At Low TemperatureSri WuryaniFak Pertanian1991TEXT52;634.22Inggris
|
institution |
UPN Veteran Yogyakarta
|
collection |
Perpustakaan Yogyakarta
|
language |
Inggris
|
description |
|
format |
TEXT
|
author |
Sri Wuryani
|
spellingShingle |
Sri Wuryani
The Effect Of Heat Treatment On The quality of Papaya At Various Ripening Stages Stored At Low Temperature
|
author_sort |
Sri Wuryani
|
title |
The Effect Of Heat Treatment On The quality of Papaya At Various Ripening Stages Stored At Low Temperature
|
title_short |
The Effect Of Heat Treatment On The quality of Papaya At Various Ripening Stages Stored At Low Temperature
|
title_full |
The Effect Of Heat Treatment On The quality of Papaya At Various Ripening Stages Stored At Low Temperature
|
title_fullStr |
The Effect Of Heat Treatment On The quality of Papaya At Various Ripening Stages Stored At Low Temperature
|
title_full_unstemmed |
The Effect Of Heat Treatment On The quality of Papaya At Various Ripening Stages Stored At Low Temperature
|
title_sort |
effect of heat treatment on the quality of papaya at various ripening stages stored at low temperature
|
physical |
52;
|
publisher |
Fak Pertanian
|
publishDate |
1991
|
callnumber-raw |
634.22
|
callnumber-search |
634.22
|
_version_ |
1546945628671574016
|
score |
14.79448
|