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Basic accounting standards

Main Authors: Ninemeier, Jack D., Schmidgall, Raymond S.
Format: Buku Teks
Language: Eng
Published: Avi Publishing Company, Inc 1984
Subjects:
HOTELS, TAVERNS, ETC. - ACCOUNTING
FOOD SERVICE - ACCOUNTING
Online Access: http://www.library.usd.ac.id//web/index.php?pilih=search&p=1&q=11950&go=Detail
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http://www.library.usd.ac.id//web/index.php?pilih=search&p=1&q=11950&go=Detail

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