Quality assurance in tropical fruit processing

Quality assurance in tropical fruit processing

Main Author: ASKAR, Ahmed
Format: Buku Teks
Language: Bahasa Inggris
Published: SPRINGER 1993
Online Access: http://oaipmh-jogjalib.umy.ac.idkatalog.php?opo=lihatDetilKatalog&id=22235
PINJAM
id oai:lib.umy.ac.id:22235
recordtype oai_dc
spelling oai:lib.umy.ac.id:222352021-06-16T13:02:46ZQuality assurance in tropical fruit processingASKAR, AhmedQuality assurance in tropical fruit processingSPRINGER1993Buku Teksxii, 238 p. ,22 cm 15 cm 0 cm ISBN:3-540-55766-0634 Ask qBahasa Inggrishttp://oaipmh-jogjalib.umy.ac.idkatalog.php?opo=lihatDetilKatalog&id=22235
institution Universitas Muhammadiyah Yogyakarta
collection Perpustakaan Yogyakarta
language Bahasa Inggris
description Quality assurance in tropical fruit processing
format Buku Teks
author ASKAR, Ahmed
spellingShingle ASKAR, Ahmed
Quality assurance in tropical fruit processing
author_sort ASKAR, Ahmed
title Quality assurance in tropical fruit processing
title_short Quality assurance in tropical fruit processing
title_full Quality assurance in tropical fruit processing
title_fullStr Quality assurance in tropical fruit processing
title_full_unstemmed Quality assurance in tropical fruit processing
title_sort quality assurance in tropical fruit processing
physical xii, 238 p. ,22 cm 15 cm 0 cm
publisher SPRINGER
publishDate 1993
url http://oaipmh-jogjalib.umy.ac.idkatalog.php?opo=lihatDetilKatalog&id=22235
isbn ISBN:3-540-55766-0
callnumber-raw 634 Ask q
callnumber-search 634 Ask q
_version_ 1702741912042078208
score 14.79448