Analyzing and controlling foodservice costs
| Main Author: | Keiser, James, Frederick J. DeMicco |
|---|---|
| Format: | Buku Referensi |
| Language: | Bahasa Inggris |
| Published: |
Prentice Hall
2000
|
| Subjects: | |
| Online Access: |
http://oaipmh-jogjalib.umy.ac.idkatalog.php?opo=lihatDetilKatalog&id=29923 |