Analisis kandungan Coenzyme Q10 pada daging buah siwalan (Borassus Flabellifer Linn.) dengan metode High Performance Liquid Chromatography.
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| Main Author: | Tri Bowo Chahyono |
|---|---|
| Format: | Skripsi S1 |
| Language: | Bahasa Indonesia |
| Published: |
PSF 13 UMY 001
2013
|
| Subjects: | |
| Online Access: |
http://oaipmh-jogjalib.umy.ac.idkatalog.php?opo=lihatDetilKatalog&id=47411 |
| Summary: |
*1 |
|---|---|
| Physical Description: |
88 hal |
| ISBN: |
SKR FKIK 01 |