Tape-ketan probiotik powder sebagai bahan minuman fungsional menggunakan bakteri asam laktat lokal
Main Authors: | Endang Sutriwati Rahayu, Suparmo, Supriyanto |
---|---|
Format: | TEXT |
Language: | ind |
Published: |
Yogyakarta:LPPM UGM
2010
|
Subjects: | |
Online Access: |
http://opac.lib.ugm.ac.id/index.php?mod=book_detail&sub=BookDetail&act=view&typ=htmlext&buku_id=257003&unit_id=1 |