Hotel snackbar : panduan untuk uji kompetensi, dilengkapi dengan resep snack dan sandwich
agus, 2/ws.c.1-2
| Main Authors: | Bartono_PH, Ruffino_EM |
|---|---|
| Format: | Sirkulasi |
| Language: | Indonesia |
| Published: |
Andi
2009
|
| Subjects: |
| Summary: |
agus, 2/ws.c.1-2 |
|---|---|
| Physical Description: |
178; 22 |
| ISBN: |
ISBN:978-979-29-0753-7 |