The Future of food. Biotechnology markets and policies in an international setting
The Future of food. Biotechnology markets and policies in an international setting
| Main Author: | PARDEY, Philip G |
|---|---|
| Format: | Buku Teks |
| Language: | Bahasa Inggris |
| Published: |
John Hopkins University
2001
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| Subjects: | |
| Online Access: |
http://library.umy.ac.id/katalog.php?opo=lihatDetilKatalog&id=6459 |