Global food projections to 2020. Emerging trends and alternative futures
Global projections to 2020. Emerging trends and alternative future
| Main Author: | ROSEGRANT, Mark W |
|---|---|
| Format: | Buku Teks |
| Language: | Bahasa Inggris |
| Published: |
[Tidak Terdaftar]
2001
|
| Online Access: |
http://oaipmh-jogjalib.umy.ac.idkatalog.php?opo=lihatDetilKatalog&id=23210 |