Global food projections to 2020. Emerging trends and alternative futures
Global projections to 2020. Emerging trends and alternative future
Main Author: | ROSEGRANT, Mark W |
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Format: | Buku Teks |
Language: | Bahasa Inggris |
Published: |
[Tidak Terdaftar]
2001
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Online Access: |
http://oaipmh-jogjalib.umy.ac.idkatalog.php?opo=lihatDetilKatalog&id=23210 |
Summary: |
Global projections to 2020. Emerging trends and alternative future |
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Physical Description: |
xvii, 206 p. ,27 cm 19 cm 0 cm |
ISBN: |
ISBN:0-89629-640-7 |